Lessons in Catering and Storytelling with Behind The Scenes Access
Shawn Walchef, the owner of Cali BBQ in San Diego, is not just redefining barbecue; he’s reshaping how restaurants connect with their audience through storytelling and transparency. On a recent Saturday livestream, Shawn, alongside Director of Events and Hospitality, Steven Swiderski, gave viewers a behind-the-scenes look at the art of catering, technology integration, and the […]