As the restaurant industry becomes increasingly immersed in the world of technology, Chris Fletcher, founder of Tech on Toast, is addressing the gaps between restaurant
Filling in the gaps Sudheer Sajja, the Founder of Pringle Robotics, recognized a pressing need for innovative solutions to address the worker shortage issue. Listening
In the world of Public Relations, Gigi Peterkin, founder of Amplify PR, is a trailblazer reshaping the narrative. Fueled by a desire for authenticity, she founded the firm to counter the prevalent practice of crafting stories for those with deep pockets, whether genuine or not.
The Staffing Solutions Pain Point Jennifer Ryan, the founder of Croux, identified a crucial gap in the hospitality industry during her experience launching a restaurant
Get to know Marqii CEO Avi Goren In the restaurant industry, Marqii CEO Avi Goren is a visionary leader, shaping the landscape of digital hospitality
Cali BBQ is incredibly excited to announce that our restaurant is opening up a new location inside the NEX Food Court at the Naval Base
Shawn Walchef, the owner of Cali BBQ Media, delivered a compelling speech at the Western Foodservice & Hospitality Expo 2023, emphasizing the transformative power of
Avery Ward, the CEO of Little Italy, stands at the forefront of innovation, leveraging cutting-edge solutions to enhance hospitality in the restaurant industry. Recognizing a
If you are reading this post then you are a testament to our deep thesis in why we are committed to building a community of Digital Hospitality leaders.
In the dynamic landscape of technology and entrepreneurship, Kshitiz Sanghi emerges as a visionary co-founder, playing a pivotal role in the success story of Voosh.
Shawn Walchef of Cali BBQ Media approach content creation and networking is a testament to the power of authenticity and vulnerability in the digital age.His
Rob Napoli, Head of Global Commercial and Business Brand at Omniboost, has a unique journey that spans from Iowa to Italy and eventually leading him