Being an Accessible Leader with Alfredo Miro III of Baker’s Burgers
Alfredo Miro III has an extensive history in the restaurant industry. When he joined Baker’s Burgers, the company was reluctant to make changes. They were comfortable. Now, with the implementation of Restaurant365 technology, Miro is tapping into his leadership experience to grow Baker’s Burger in a way that makes sense to the brand. Listen or […]
Learn How To Improve Your Restaurant’s Online Presence Webinar
How do you improve your restaurant’s online presence and boost sales at the same time? Shawn P. Walchef, founder of @CaliBBQMedia and @CaliBBQ, has partnered with our friends at Yelp to share all the storytelling secrets that we have learned over the last 15 years. Please join us online on Aug. 15, 2022 if you […]
You Can Never Have Enough Data – Photis Patriotis of Gritsee (DH137)
There’s never too much information your business can gather. But how do you sift through the data? Photis Patriotis is the founder of Gritsee, which is an AI solution based business that seeks to optimize the operations of kitchens and businesses. It only takes seconds for artificial intelligence to find solutions to known — and […]
Restaurant365 Makes Restaurant Accounting Sexy – CEO Tony Smith (DH136)
There’s a reason more than 28,000 restaurants trust Restaurant365 to help them become more profitable. Led by inspiring CEO Tony Smith, Restaurant365 knows — and loves — restaurants. “We have four core values. Our first one is we love good food,” Tony Smith said on the Digital Hospitality podcast, hosted by restaurant owner Shawn P. […]
Satisfy Your Industry’s Hunger Pains | Steve Raggiani (8it app) | DH124
The 8it App was created to solve the problem of food ordering overload. 8it app co-founder Steve Raggiani is a guest on the Digital Hospitality Podcast where the entrepreneur talked about simplifying the search for the best food, online food reviews, digital marketing, and much more. ➤ Connect with @8itapp online: linkin.bio/8itapp Three Takeaways from […]
Spark Restaurant Innovation Event 2021 by Toast
Spark by Toast is an online Restaurant Innovation Event that no restaurateur should miss. The Toast Spark event takes place online on Nov. 16 and features insights and education from restaurant industry professionals, including innovative restaurateur José Andrés. You’ll also get an exclusive look at new Toast tech. SIGN UP FOR SPARK: https://pos.toasttab.com/spark-2021 At […]
Why We Switched to 7shifts from HotSchedules
7shifts and Cali BBQ have partnered to simplify our team management — one shift at a time. 7shifts empowers restaurant managers to optimize their workforce to better manage employees, resulting in reduced labor costs. www.7shifts.com Using 7shifts vs HotSchedules — When our Cali BBQ management team considered using 7shifts vs HotSchedules, we found many reasons […]
National Restaurant Week Supports Local Restaurants | #nationalrestaurantweek served by Toast
National Restaurant Week is an opportunity for you to support local restaurants in your community. When you eat from a restaurant you are doing a lot of things at once: You are supporting local businesses. You are helping create local jobs. You are making memorable experiences. When is National Restaurant Week? National Restaurant Week, served […]
Managing Your Digital Doorways | Avi Goren (Marqii) | DH093
There’s a lot of ways to find your business online. Sometimes it feels like there’s too many digital doorways, right? Our Digital Hospitality Podcast guest, Marqii CEO Avi Goren, wants to help businesses be everywhere at once online. He co-founded the hospitality technology company to help create digital operational efficiencies for restaurateurs. Managing dozens of […]
Rewriting the Rules of Online Reviews | Zack Oates (Ovation Up) | DH081
Your biggest critics are often your biggest fans. But try telling that to a restaurant owner with a Yelp page. Serving as the founder and CEO of Ovation, Zack Oates is helping rewrite the rules of online reviews by making them easier and more valuable for restaurant owners, operators, and customers alike. In any industry, […]