Chef David Rose cooks “Chinatown” Oysters Rockefeller w/ Gochujang Hollandaise on a Big Green Egg
Learn how to make “Chinatown” Oyster Rockefeller with a Gochujang Hollandaise Sauce on a Big Green Egg by Superstar Chef David Rose. David Rose’s unique take on a classic oyster dish is a flavorful mix of turf and surf, with just the right amount of umami. After you watch him cook this oyster recipe on a […]