You Can Never Have Enough Data – Photis Patriotis of Gritsee (DH137)

There’s never too much information your business can gather. But how do you sift through the data? Photis Patriotis is the founder of Gritsee, which is an AI solution based business that seeks to optimize the operations of kitchens and businesses. It only takes seconds for artificial intelligence to find solutions to known — and […]

Restaurant365 Makes Restaurant Accounting Sexy – CEO Tony Smith (DH136)

There’s a reason more than 28,000 restaurants trust Restaurant365 to help them become more profitable. Led by inspiring CEO Tony Smith, Restaurant365 knows — and loves — restaurants. “We have four core values. Our first one is we love good food,” Tony Smith said on the Digital Hospitality podcast, hosted by restaurant owner Shawn P. […]

Celebrate National Barbecue Month in May

Happy National Barbecue Month! Cali BBQ and Valley Farm Markets celebrated National BBQ Month on San Diego news station KUSI to promote our love of barbecue and grilling with everyone. On Good Morning San Diego, the Cali BBQ and Valley Farm Markets crews cooked up slow-smoked brisket, carne asada, and a big make your own […]

Nation’s Restaurant News Emerging Chains Top 8 Breakout Brands for 2022

Nation’s Restaurant News picked 8 emerging restaurant chains you should know in 2022. The Nation’s Restaurant News announced a list of emerging chains that are positioning themselves for huge growth in the years ahead. The editors found what they consider the best examples of Breakout Brands that are on their way to becoming the next […]

Restaurant Influencers Review: Yelp Blog Highlights Restaurant Podcast

Sam on Restaurant Influencers Podcast

The Restaurant Influencers podcast focuses on helping business owners create a social media strategy that works. The Yelp Blog featured the behind-the-scenes story about making the Restaurant Influencers podcast in an interview with host Shawn Walchef (Cali BBQ Media). Read the full interview below with the restaurant owner and podcast host to learn how Cali […]

No Bulls**t Guide To Marketing | Erik Shellenberger (BAR MARKETING BASICS) | DH135

Erik Shellenberger interview about Marketing

No BS. That is the best descriptor for marketing specialist Erik Shellenberger. His approach to teaching bar and restaurant owners the best way to market their business. Years in the industry have equipped Erik with a unique insight as to what works and what doesn’t. ”There’s a lot of BS out there.” Digital Hospitality podcast […]