Operating a Stress Free Restaurant with Stephanie Bernstein
Stephanie Bernstein is the Partner Marketing Lead at 86 Repairs, a company dedicated to making restaurant operators lives by helping with one of the more frustrating parts of the business; unexpected repairs. In essence, 86 Repairs steps in to handle repairs and maintenance, allowing restaurant professionals to focus on what truly matters to them. […]
Building a Family Legacy with Mario Padrino Sr. and Mario Padrino Jr.
Mario Padrino Sr. inherited Padrino Cuban Restaurants at the young age of 24, after being handed the keys by his father while he was still living. During his journey he grappled with the relentless chaos of restaurant management. However, through guidance from thought leaders like Zig Ziglar, he learned to view challenges differently, leading to […]
Strategic Partnership & Effective Integration with Steve Song, Sean Brennan, and Paul Bedeski
When it comes to integration, Steve Song, Chief Financial Officer at Luke’s Lobster (@lukeslobster) has it figured out. Partnering with Qu POS (@qu_pos) and Restaurant365, Song and company have gladly handed over IT tasks to their counterparts. “When I found these two organizations,” Song says of Qu and R365, “there are not so many middle […]
Addressing Pain Points in Hospitality with Nicole Menden & Kristin Metzger
Nicole Menden, CEO of WVC RubixCloud, and Kristin Metzger, practice growth leader of the restaurant industry for William Vaughn Company, have partnered with the likes of Restaurant365 to ease some of the stress that comes along with operating in the hospitality space. Both companies provide a litany of accounting services and aim to help restaurants […]
Bruce Nelson of NOVA Restaurant Group on The Magic of Restaurant Ownership
Interview with CFO of NOVA Restaurant Group Bruce Nelson about the inspiration behind his book, the reality of owning a successful restaurant, and implementing Restaurant365 technology as a solution. After years in the industry, Bruce Nelson, CFO of NOVA Restaurant Group decided it was time for him to jump into the business as an owner. […]
The Importance of Integration with Mike Lubitz & Julia Gokcekian
Wolfgang Puck (@wolfgangpuck) is a well known chef and restaurant owner. Not many people know about the business behind the scenes. Mike Lubitz, CFO at Wolfgang Puck Fine Dining and Worldwide, and Julia Gokcekian, Controller at Wolfgang Puck, are two important parts of the braintrust behind the finances involved in operating the restaurant titan. In […]
Expanding by Outsourcing with Wayne Lipschitz of R&R FMG
Wayne Lipschitz is the CEO of Restaurant & Retail Financial Management Group (@rrfmg), or R&R FMG, where their goal is to grow your business. Whether your business needs help with daily financials, or a temporary Chief of Finance, R&R FMG is there for you. In this conversation with host Shawn Walchef of Cali BBQ […]
Organic Growth in Business with Caroline Scannell of Paperchase Accountancy
Caroline Scannell (@scannellous) is the Director of Brand Development at Paperchase Accountacy. One of her responsibilities at the brand is to keep Paperchase’s name as pristine as it has been in this new digital age. According to Scannell, Paperchase’s most significant marketing has been accomplished through tried and true word of mouth. “Our product speaks […]
Generation Z Philanthropy with GiftAMeal Founder Andrew Glantz
GiftAMeal (@giftameal) founder Andrew Glantz set forth to bridge the gap between Gen Zers and millennials that wished to give back, and restaurants, who Glantz views as community pillars. Taking cues from companies like, Tom’s Shoes and Warby Parker, GiftAMeal adopted the “buy one get one free” model by allowing customers to scan a QR […]
Digital Hospitality Simplified with the Owners of Marquii
Avi Goren, Evan Percmutter, and Bryan Rutcofsky are the co-founders of Marqii (@getmarqii), a hospitality tool for all businesses. Their mission as a company is to merge their capabilities of easy-to-use listings, menu, and review management with the goals of each company to ensure the best service is being provided to the customer and the […]