Shawn Walchef led this Rising Tides Live conversation about “Scrappy vs Spielberg” and why waiting for perfection can hold businesses back. Restaurant operators, entrepreneurs, and hospitality leaders shared stories about creating content, launching catering programs, and learning as they go. From Elizabeth Doss’s advice to document instead of curate to Iano Dovi’s confession that a camera angle delayed a podcast for six months, the group explored the cost of overthinking. The message was clear: Use what you have, share your story, and improve through practice. Your next opportunity could start with something you almost didn’t post.
Listen to the replay of the latest room where the participants discussed community service and follow Cali BBQ Media to keep up with the latest and join the rooms to tell your story and have your voice heard.
Every Wednesday and Friday at 10am PT, Shawn Walchef hosts the Rising Tides Live room streaming with StreamYard on YouTube, LinkedIn, Facebook, and more. Leading voices in hospitality, and otherwise, from near and far join to discuss all things business and much more.
