Happy National Barbecue Month!
Cali BBQ and Valley Farm Markets celebrated National BBQ Month on San Diego news station KUSI to promote our love of barbecue and grilling with everyone.
On Good Morning San Diego, the Cali BBQ and Valley Farm Markets crews cooked up slow-smoked brisket, carne asada, and a big make your own taco platter to feed the station and tantalize the audience at home.
About National Barbecue Month:
May is National Barbecue Month. The United States BBQ holiday was created in 1963 to encourage outdoor cooking.
How do you celebrate National Barbecue Month? By getting outside and cooking with live fire! #NationalBBQMonth
What food are you cooking for National BBQ Month? Let us know in the comments so we can have a conversation!
You can also email the Cali BBQ team anytime at firstname.lastname@example.org with barbecue or grilling questions or tips.